May offer at the Restaurant Marina

In the first days of May you can enjoy the island’s young lamb and a selection of local cheeses.

4th – 26th May
Our lamb pâté successfully competes with the famous foie gras, lamb pašticada, baked Krk lamb with baby potatoes and vegetables or lamb crown roast make an excellent main course choice. A selection of exceptional island cheeses, šurlice with cheese and pepperoncini, gnocchi with tomato and homemade curd are small but powerful meals which precede our lamb delicacies.
To complete the meal, we recommend our dried fig cheesecake!

Restaurant Marine is open from 11 a.m. untill 11 p.m.

For reservations call +385 51 654 380
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Members of Marina Punat Group